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Oranges Navelina solid “Media”


Oranges Navelina solid “Media” (from 200 grams to 300 grams each).
The orange comes from the spherical-ellipsoidal shape, orange peel full maturity goes on the reddish, with blonde color pulp from weaving soda. Seedless and easy to peel the cloves crunchy and juicy (around 38%) are separated between them with ease … It contains vitamins A, B1, B2, PP, vitamin C, minerals and sugars then owned influenza, detoxifying and diuretic.
The orange Navellina and Spanish origin and belongs to the group of Washington navel oranges that umbilicated, unlike that in it the typical bulge on the opposite side to the stem and less pronounced, and the maturation and earlier by about one month compared to his sisters.
Suitable for use directly at the table, and snacks, smoothies, centrifuged, digestive, jams, in the kitchen for the location appetizers, pasta and both fish and meat salads.

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11 Kg, 17 Kg, 23 Kg – cheaper